Wild Mushroom Soup
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Wild Mushroom Soup
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| Servings | Prep Time |
| 6portions | 15minutes |
| Cook Time |
| 45minutes |
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Ingredients
- 200gr button mushrooms
- 50gr wild mushroom mix
- 4small tomatoes
- 1small pepper
- 5-6 sugar snap peas
- 1tbsp mixed herbs(parsley, chilli, salt, pepper, curry)
- 1ltr vegetable soup
- 1can coconut milk
- handful chives
Instructions
- Clean all vegetables and let the water drip off.
- In a pot add the vegetable soup, all vegetables and mushrooms and the herb mixture. Bring to cook for about 45 minutes on slow heat.
- Just before the end add the coconut milk and stir.
- Serve hot and steamy, decorated with some chives.